Matcha Green Tea Guimauve
Our Guimauve mallows are produced in France to a traditional recipe using egg whites and sugar, creating a light and fluffy mallow, infused with matcha green tea.
Sugar, invert sugar syrup, glucose syrup, water, egg white from free‐range hens, humectant: sorbitols, beef gelatin, matcha green tea, corn starch.
Allergy Information: This product may contain traces of gluten and nuts. Manufactured in France with matcha green tea from Japan.
Energy 1347kJ/ 322 kcal
Saturated Fat 0.17g
Storage Conditions: For Best Before, see back of pack. Store in a cool, dry place.
Warnings / Additional Information: Packaged in a protective atmosphere.